Roquefort Slices

Roquefort AOP Société


Roquefort Société is made with 100% raw sheep’s and matured in our natural cellars in the village of Roquefort-sur-Soulzon, in France. 

Thanks to this unique know-how, enjoy its melting texture and its frank and generous taste.


Ideal in a sauce, in a salad or even on your pizza.

Raw sheep’s milk, salt, lactic and ripening ferments, rennet, Penicilium Roqueforti

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